Directory Details

Wimpey Laboratories L.L.C

Initial Accreditation Date:Mar 17 , 2023

Contacts Info

Address

Dubai, United Arab Emirates

PO box / Zip Code

123279

Email

ishrar.hussain@wimpeylab.com

Website

www.wimpeylab.com

Main Field

Testing Laboratories

Valid Since:Mar 17 , 2023

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Type of Activity	Test Materials / Products	Test Name	Test Method	Status
CM
Chemical	Soil	Methods of test for soils for civil engineering purposes Part 3: Chemical and electro chemical tests Determination of water-soluble chloride content	BS 1377 Part 3+A1 Sections 9.2.4 & 9.2.7	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Clause 5: Determination of the sulphate content of soil and ground water Determination of water soluble sulfate content	BS 1377 Part 3+A1 Sections 7.6 & 7.3.3	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Clause 9: Determination of pH value	BS 1377 Part 3+A1 Section 12	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests	BS 1377 Part 3+A1 Sections 9.3 & 9.2.7	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Clause 5: Determination of acid soluble sulfate content	BS 1377 Part 3+A1 Sections 7.6 & 7.9.2	Active
	Concrete	Testing concrete Part 124: Methods for analysis of hardened concrete Clause 10.2: Determination of Chloride content in hardened concrete	BS 1881 Part 124 Clause 10.2	Active
	Concrete	Testing concrete Part 124: Methods for analysis of hardened concrete Clause 12.2: Determination of Sulphate content in hardened concrete	BS 1881 Part 124 Clause 12.2	Active
	Water	Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Determination of pH value of Ground Water	BS 1377 Part 3+A1 Section 12	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Determination of the sulphate content of ground water	BS 1377 Part 3+A1 Sections 7.6 & 7.8	Active
		Methods of test for soils for civil engineering purposes Part 3: Chemical and electro-chemical tests Clause 7: Determination of chloride content of Ground water	BS 1377 Part 3+A1 Section 9.2.7	Active
	Paint	Pb (LOQ: 0.08 ppm)	In-house Test Method WL-IP-028	Active
		Cr (LOQ: 0.08 ppm)	In-house Test Method WL-IP-028	Active
		Cd (LOQ: 0.08 ppm)	In-house Test Method WL-IP-028	Active
		As (LOQ: 0.08 ppm)	In-house Test Method WL-IP-028	Active
Environmental
Chemistry	Waste water	pH @25 ⁰C	APHA 4500 H+B 24th Edition	Active
		Total suspended solids (TSS) (LOQ:5 mg/L)	APHA 2540 D 24th Edition	Active
		Total Dissolved solids (TDS) (LOQ:10 mg/L)	APHA 2540 C 24th Edition	Active
		Sulfide (LOQ: 0.2 mg/L)	APHA 4500 S2-F 24th Edition	Active
		Chemical Oxygen Demand (COD) (LOQ: 5mg/L)	APHA 5220 B 24th Edition	Active
		Biological Oxygen Demand (BOD) (LOQ:5 mg/L)	APHA 5210 B 24th Edition	Active
		Oil & Grease (LOQ: 5 mg/L)	APHA 5520 B 24th Edition	Active
		Sulfate (LOQ:0.1 mg/L) (Gravimetric Analysis)	APHA 4500 SO42-C 24th Edition	Active
		Cr (LOQ = 0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Cd (LOQ:0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Al (LOQ:0.05 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Cu (LOQ = 0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Fe (LOQ: 0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Zn (LOQ: 0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Pb (LOQ:0.03 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Mn (LOQ:0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Co (LOQ = 0.01 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Ag (LOQ:0.03 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		As (LOQ: 0.02 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
		Ni (LOQ:0.02 mg/L)	APHA 3120 B by using ICP 24th Edition	Active
	Sludge	pH @25 ⁰C	USEPA 9045D	Active
		Total Solid (LOQ:0.1%)	APHA 2540 G 24th Edition	Active
		Volatile Solid (LOQ:0.1%)	APHA 2540 G 24th Edition	Active
		Fixed Solid (LOQ: 0.1 mg/L)	APHA 2540 G 24th Edition	Active
		Oil and Grease (LOQ:0.5%)	APHA 5520E 24th Edition	Active
		Cu(LOQ:0.2 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Ni(LOQ:0.3mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Zn (LOQ:0.6 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Cr (LOQ:0.2 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Pb (LOQ:0.5 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Mn (LOQ:0.1 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Cd (LOQ:0.1 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		Ag (LOQ:0.5 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
		As (LOQ:0.5 mg/kg)	USEPA 3050B/6010 C by using ICP	Active
	Drinking Water	pH @25 ⁰C	APHA 4500 H+B 24th Edition	Active
		Conductivity (0.1µS/cm)	APHA 2510 B 24th Edition	Active
		Total suspended solids (TSS) (LOQ:3 mg/L)	APHA 2540 D 24th Edition	Active
		Total Dissolved solids (TDS) (LOQ:10 mg/L)	APHA 2540 C 24th Edition	Active
		Chloride (0.02 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Sulfate (LOQ:0.02 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Bromate (LOQ: 5 µg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Bromide (0.02 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Nitrate (0.02 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Nitrite (0.03 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Fluoride (0.02 mg/L)	APHA 4110 B 24th Edition APHA 4110 D 24th Edition	Active
		Calcium (0.4 mg/L)	APHA 3500 Ca B by titrimetry 24th Edition	Active
		Magnesium (0.2 mg/L)	APHA 3500 Mg B by titrimetry 24th Edition	Active
		Total Hardness as CaCO3 (1 mg/L)	APHA 2340 C by titrimetry 24th Edition	Active
		Total Alkalinity (1 mg/L)	APHA 2320 B by titrimetry 24th Edition	Active
		Na (0.1 mg/L)	APHA 3120 B 24th Edition	Active
		K (0.1 mg/L)	APHA 3120 B 24th Edition	Active
		Fe (0.01 mg/L)	APHA 3120 B 24th Edition	Active
		Cu (LOQ = 0.01 mg/L)	APHA 3120 B 24th Edition	Active
		Mn (LOQ 0.01 mg/L)	APHA 3120 B 24th Edition	Active
		Zn (LOQ 0.01 mg/L)	APHA 3120 B 24th Edition	Active
		Pb (LOQ 0.01 mg/L)	APHA 3120 B 24th Edition	Active
		Cr (LOQ = 0.01 mg/L)	APHA 3120 B 24th Edition	Active
Microbiology	Water: Potable water , Non-potable water includes dental, water features, Cooling towers,Pools/spas,etc and Bottled Water.	Heterotrophic plate count	APHA 9215 B 24th Edition	Active
Air Quality Monitoring
Chemistry	Ambient Air Quality	Sampling and Analysis of Total Suspended Particulate Matter in Ambient air	USEPA 40 CFR Part No:50 Appendix B	Active
		Sampling and analysis of Nitrogen Dioxide in Ambient air (NO₂)	USEPA Equivalent method No: EQN-1277-026	Active
		Sampling and analysis of Sulphur Dioxide in Ambient air (SO₂)	USEPA Equivalent Method No: EQS-0775-002	Active
		Sampling and analysis of Ammonia in Ambient air	BSEN 60079-29-2/ SOP WL-IP-074	Active
		Sampling and analysis of Hydrogen Sulphide in Ambient air	BSEN 60079-29-2/ SOP WL-IP-075	Active
		Determination of Carbon Monoxide in Ambient air	AS/ NZS 3580.7.1	Active
	Ambient Air	Ozone	AS/ NZ 3580.6.1	Active
		Carbon Dioxide	In-house test method WL-IP-493	Active
		TSP	AS/NZ 3580.12.1	Active
		RSPM [PM10]	AS/NZ 3580.12.1	Active
		Particulate Matter [PM2.5]	AS/NZ 3580.12.1	Active
		VOC	In-house test method WL-IP-493	Active
		Sulphur Dioxide	AS 3580.4.1	Active
		Nitrogen Dioxide	AS 3580.5.1	Active
		Meteorological Monitoring (Wind Speed, Wind Direction, Temperature, Humidity).	AS/NZS 3580.14/ EPA 454/ R-97-014	Active
	Stack emission	Determination of Stack gas Velocity and volumetric flow rate	USEPA-2	Active
	Stack emission	Determination of Particulate matter Emission from stationary sources	USEPA-5	Active
	Stack Emission Monitoring	Carbon Monoxide	USEPA 10	Active
		Oxygen	USEPA 03	Active
		Carbon Dioxide	USEPA 03	Active
		TVOC	In-house test method WL-IP-492	Active
	Indoor Air	Determination of Particulate matter in Indoor air	ISO-21501-4	Active
		Sulphur Dioxide	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-2	Active
		Carbon dioxide	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-3	Active
		Carbon Monoxide	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-4	Active
		Oxygen	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-5	Active
		Nitrogen Dioxide	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-6	Active
		Ozone	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-7	Active
		Hydrogen sulfide	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-8	Active
		Total VOC	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-9	Active
		Formaldehyde	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-10	Active
		Temperature	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-11	Active
		Humidity	OTM (OSHA TECHNICAL MANUAL) SECTION III, CHAPTER-12	Active
	Flue Gas Emission	Determination of Sulphur Dioxide from stationary sources	USEPA-6C	Active
	Flue Gas Emission	Determination of Nitrogen Dioxide from stationary sources	USEPA-7E	Active
Physical	Industrial premises and other workplaces	Determination of heat stress at work place	OSHA Technical Manual	Active
Physical	Industrial premises and other workplaces	Monitoring of noise level	ISO1996-2	Active
Microbiology	Air monitoring	Enumeration of Aerobic plate count	SOP- WL-IP-077 & NIOSH 800, 801	Active
Microbiology		Yeast & moulds- Air monitoring	ISO 16000 Part 18 indoor air-part 18	Active
Sampling		Detection of bioaerosol in indoor air ;air monitoring sampling by impaction method (indoor air)	SOP-WL-IP-077	Active
Food
Chemistry	Fish and Meat	Fat (0.04g/100g)	AOAC 960.39	Active
		Protein (0.47g/100g)	AOAC 928.08	Active
		Moisture (0.04g/100g)	AOAC 950.46	Active
		Ash (0.03g/100g	AOAC 920.153	Active
	Fruit and Fruit products	Ash (0.1g/100g)	AOAC 940.26	Active
	Fruit and Fruit products	Protein (0.06g/100g)	AOAC 920.152	Active
	Cereal & Pulses	Protein (LOQ: 0.05g/100g	AOAC 2001.11	Active
		Fat (LOQ: 0.1g/100g	AOAC 920.39	Active
		Moisture (LOQ: 0.1g/100g	AOAC 930.15	Active
		Ash (LOQ: 0.1g/100g	AOAC 923.03	Active
	Juices & Beverages	Caffeine (LOQ: 0.46mg/L	In-House Test Method WL-IP-106	Active
		Sorbic acid (LOQ: 0.52mg/L)	In-House Test Method WL-IP-112	Active
		Benzoic acid (LOQ: 2.59mg/L)	In-House Test Method WL-IP-112	Active
		Vitamin C (LOQ: 0.93mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B1 (LOQ: 0.9mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B2 (LOQ: 0.044mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B3 (LOQ: 0.31mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B5 (LOQ: 5.42mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B6 (LOQ: 0.006mg/L)	In-House Test Method WL-IP-104	Active
		Vitamin B9 (LOQ: 0.54mg/L)	In-House Test Method WL-IP-104	Active
	Animal feeds	Protein (LOQ: 0.47g/100g)	AOAC 2001.11	Active
		Fat (LOQ: 0.03g/100g)	AOAC 920.39	Active
		Moisture (LOQ: 0.04g/100g)	AOAC 930.15	Active
		Ash (LOQ: 0.04g/100g)	AOAC 942.05	Active
	Edible oils	Iodine value (LOQ: 0.4g/100g)	AOAC 993.20	Active
		Free fatty acid (LOQ: 0.02g/100g)	AOAC 940.28	Active
		Saponification value(LOQ: 0.7mg KOH/g)	AOAC 920.160	Active
		Peroxide value (LOQ: 0.3mEq/kg)	AOCS Cd 8b-90	Active
		Unsaponifiable matter (LOQ: 0.3g/kg)	AOAC 933.08	Active
		Moisture and Volatile matter (LOQ: 0.02g/100g)	AOAC 926.12	Active
	Dairy Products	Protein (LOQ: 0.30g/100g)	AOAC 930.29	Active
		Fat (LOQ: 0.06g/100g)	AOAC 932.06	Active
		Ash (LOQ: 0.02g/100g)	AOAC 945.46	Active
		Moisture (LOQ: 0.06g/100g)	AOAC 927.05	Active
	Spices	Moisture (LOQ: 0.4g/100g)	AOAC 986.21	Active
	Spices	Ash (LOQ: 0.17g/100g)	AOAC 941.12	Active
	Food & Animal Feed	Na (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		K (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		Ca (0.08mg/kg)	In-House Test Method WL-IP-113	Active
		Fe (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		Cu (0.08mg/kg)	In-House Test Method WL-IP-113	Active
		Zn (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		Mn (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		Mg (0.06mg/kg)	In-House Test Method WL-IP-113	Active
		Pb (0.07mg/kg)	In-House Test Method WL-IP-113	Active
		Cd (0.06mg/kg)	In-House Test Method WL-IP-113	Active
Molecular	Food Authenticity	Detection of adulterants in Basmati Rice by RT PCR	In House Procedure WM-IP-062	Active
Microbiology	Food	Enumeration of Aerobic Plate Count	USFDA BAM CHAPTER-3	Active
		Enumeration of Coliforms	ISO 4832	Active
		Enumeration of β- glucuronidase-positive Escherichia coli	ISO 16649-2	Active
		Enumeration of coagulase-positive Staphylococci	ISO 6888-1	Active
		Detection of Salmonella species	ISO 6579-1	Active
		Enumeration of Yeast & Mould‬‬‬‬‬‬‬‬‬s	USFDA BAM CHAPTER 18	Active
		Enumeration of Enterobacteriaceae	ISO 21528 Part 2	Active
		Enumeration of Presumptive Bacillus cereus	CMMEF CHAPTER 31 5th Edition	Active
		Enumeration of Clostridium perfringens	CMMEF CHAPTER 33 5th Edition	Active
		Enumeration of Presumptive Listeria species and detection of Listeria monocytogenes	ISO 11290-Part 2	Active
		Detection of Vibrio parahaemolyticus	ISO 21872-Part 1	Active
		Qualitative analysis of Ecoli 0157	Reveal kit WMIP-74	Active
	Environmental Swab and Personel swab	Detection of Salmonella species	ISO 6579-1	Active
		Enumeration of Aerobic plate count	USFDA BAM CHAPTER-3	Active
		Enumeration of Coliforms	ISO 4832	Active
		Enumeration of β- glucuronidase-positive Escherichia coli	ISO 16649-2	Active
		Enumeration of coagulase-positive Staphylococci	ISO 6888-1	Active
		Enumeration of Enterobacteriaceae	ISO 21528 Part 2	Active
		Enumeration of Presumptive Listeria species	ISO 11290-Part-2	Active
		Enumeration of Yeast & Mould‬‬‬‬‬‬‬‬‬s	USFDA BAM CHAPTER 18	Active
Molecular Biology	Food and Feed	Qualitative analysis of Campylobacter sp and Campylobacter jejuni in food and feed by RT-PCR (LOD-10)	WMIP-75	Active
Molecular Biology	Food and Feed	Qualitative analysis of Meat species ( equine & chicken) in food and feed by RT-PCR (LOD -0.01%)	WMIP-91	Active
Sampling	Food sampling	Food Sampling	WMIP-93 USFDA BAM Chapter1	Active
Sampling	Environmental Swab and Personel swab	Hand swab and Surface swab sampling	WMIP- 87	Active
Food Contact
Chemistry	Materials in contact with food, Plastics, Packaging materials, Containers, Food manufacturing processes, Food technology, Food testing, Migration (chemical), Contaminants, Contaminant determination (food)	Materials and articles in contact with foodstuffs. Plastics. Test methods for overall migration into aqueous food simulants by total immersion and article filling (2mg/dm2)	BS EN 1186-3 Part 3	Active
Cosmetics
Chemistry	Shampoo	Moisture and Total volatile content (0.5%)	GSO ISO 672	Active
	Shampoo	pH @ 25°C	GSO 395	Active
	Diaper	pH @ 25°C	GSO 750	Active
	Diaper	Absorbency (LOQ:10ml)	GSO 751	Active
	Soap	Determination of moisture and volatile matter content (LOQ:0.5%)	GSO ISO 672	Active
	Nail Polish	Determination of non-volatile matter (0.06%)	GSO 1888	Active
	Nail Polish	Determination of drying time (0.01min)	GSO 1888	Active
Non-destructive/ Chemistry	Tissue	Determination of Grammage	ISO 536	Active
		Measurement of Dimensions	GSO 143	Active
		pH @ 25°C	GSO 143	Active
Microbiology	Cosmetics and Personal Care products	Enumeration of Aerobic plate count	USFDA BAM CHAPTER-23	Active
		Enumeration of Staphylococcus aureus	USFDA BAM CHAPTER-23	Active
		Enumeration of Yeast & Mould‬‬‬‬‬‬‬‬‬s	USFDA BAM CHAPTER-23	Active
		Qualitative analysis of Lard and Lard-derivatives by RT-PCR (LOD-0.01%)	WMIP-73	Active
Detergents & Disinfectants
Chemistry	Detergent	Moisture and volatile content (0.65%)	GSO ISO 672	Active
		Standard Test Method for Synthetic Anionic Active Ingredient in Detergents by Cationic Titration Procedure	In-House Test Method (Based on ASTM D1681:2014)	Active
		pH @ 25°C	GSO ISO 4316	Active
Microbiology	Disinfectant/antispetics (disinfectant/hand wash/Sanitizer)	Antibacterial study BSEN 1276	BS EN 1276:2019: clause 5.5.2 Dilution -neutralization method	Active
Textile
Chemical	Fabric	pH of aqueous extract	ISO 3071	Active
Physical		Mass per unit area.	ISO 3801	Active
Physical		Width and length	ISO 22198	Active
Halal Food
Molecular Biology	Food and Feed	Qualitative analysis of GMO -(P35S,TNOS,FMV) by RT-PCR in food and feed (LOD- 0.01%)	WMIP-67	Active
Molecular Biology	Food and Feed	Qualitative analysis of Pork DNA in food and feed by RT-PCR (LOD-0.01%)	WMIP-56	Active
Chemistry	Food and Beverages	Ethanol content	In-House Method WL-IP-151	Active

Services	Approved Amount ()	Quantity	Amount ()
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Directory Details

Wimpey Laboratories L.L.C

Address

PO box / Zip Code

Email

Website

Testing Laboratories

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